Composition: This fruit is composed of 85% water, malic acid, Vit C. It is low in calories and saturated fats and it also contains Vit E, B2 complex and volatile compounds that give this fruit its characteristic smell.
Composition: This fruit is composed of a high percentage of water, citric acid, Vit C, Vit A, iron, protein and fiber. It is low in calories and saturated fats and also contains volatile compounds that give this fruit its characteristic smell.